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Spicy Toasted Squash Seeds

Spicy Toasted Squash Seeds

By: Chef Laura Bonicelli Spicy Toasted Squash Seeds are a tasty, healthful, and simple to make snack. If you're a squash lover, they are basically free; they take just a little time and effort. Buy your squash at your favorite Farmers Market!  About Spicy Toasted...

Rhubarb Cardamom Scones

Rhubarb Cardamom Scones

By: Chef Laura Bonicelli Cardamom's distinctive aroma is right up there with cinnamon when it comes to comfort baking. Rhubarb Cardamom Scones will be a seasonal baking favorite for years to come! Rhubarb Ginger Marmalade is the perfect accompaniment.Rhubarb and...

New

Butternut Squash Tart with Chard

Butternut Squash Tart with Chard

By: Chef Laura Bonicelli My Butternut Squash Tart with Chard is a sweet, savory, and hearty combination of vegetables, eggs, and cheese set in a delicious, whole wheat crust. Buy your ingredients at your favorite Farmers Market!  About the Butternut Squash Tart with...

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Wild Rice Veggie Stuffed Peppers

Wild Rice Veggie Stuffed Peppers

By: Chef Laura Bonicelli Wild Rice and Veggie Stuffed Peppers are a great fall main dish or side. Buy your ingredients at your favorite Farmers Market!  About Wild Rice Veggie Stuffed PeppersGrowing up in Northern Minnesota, wild rice has had a place in my larder...

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Spicy Toasted Squash Seeds

Spicy Toasted Squash Seeds

By: Chef Laura Bonicelli Spicy Toasted Squash Seeds are a tasty, healthful, and simple to make snack. If you're a squash lover, they are basically free; they take just a little time and effort. Buy your squash at your favorite Farmers Market!  About Spicy Toasted...

read more

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Baked Potato Soup

Baked Potato Soup

By: Chef Laura Bonicelli Baked Potato Soup is a recipe you save for a snowy day. It's a beautiful winter warm-up soup! Buy your ingredients at your favorite Farmers Market!  About Baked Potato SoupHere's what's fantastic about this recipe. First of all, it goes...

Pomodoro al Riso

Pomodoro al Riso

By: Chef Laura Bonicelli Pomodoro al Riso is a traditional Roman take-out food. Best served room temperature, the dish makes a beautiful addition to an antipasti platter or a light meal served with potatoes. Buy your tomatoes at your favorite Farmers Market! About...

en papillote

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