What’s in the club?  Take a tour below!

Last week I realized that I am using almost exclusively Chef Laura Bonicelli recipes! Why? Because I can always trust that what I serve will be delicious. Laura tests her recipes so I do not have to. The Cooking Club and Minneapolis Farmers Market live videos are part of my weekly schedule. Chef Laura shares techniques and tips as well as cooking. Watching live gives me a chance to ask questions and get the answers in real-time. So, so valuable. What a great resource and a wonderful public service. I am now an annual member of the Bonicelli Cooking Club. I recommend the Cooking Club for everyone who wants to serve delicious, healthy food, and improve their knowledge and techniques. Thanks Chef Laura!


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Chicken Tetrazzini

Chicken Tetrazzini

By: Chef Laura Bonicelli  Chicken Tetrazzini is an American dish. It's unclear which chef, but a chef, created it in honor of Italian opera singer Luisa Tetrazzini when she debuted as Gilda in Rigoletto in San Francisco in 1905.  Buy your ingredients at your...

Sourdough Bacon Sheet Pan Chicken

Sourdough Bacon Sheet Pan Chicken

By: Chef Laura Bonicelli Sourdough Bacon Sheet Pan Chicken is a perfect alternative to a turkey dinner. This one is holiday-worthy and has an added benefit; you have your main dish and sides all in one pan. Buy your ingredients at your favorite Farmers Market!  About...

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