My “Vegetable Stir-fry with Cashews” is a favorite quick dinner with lots of crunch and color. You’ll love the angel hair pasta with the vegetables!
Buy your ingredients at your favorite Farmers Market!Â
![Vegetable Stir-fry Vegetable Stir-fry](https://bonicellicookingclub.com/wp-content/uploads/2022/02/IMG_4020-rotated.jpg)
about Vegetable Stir-fry with Cashews
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Angel hair cooks in 2 minutes, and tossed with a bit of pesto, marinara, or roasted tomatoes always produces a tasty, quick dinner. But, why confine it to Italian cuisine? Asian cooking uses plenty of similar noodles. There’s just enough sauciness to keep the pasta from sticking together and plenty of crunch and texture to keep the stir-fry interesting.
All cooking, of course, works best if you exercise “mise en place.” But, with this recipe, it’s essential. Your prep time will exceed your cooking time; be ready to plate and eat!
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Looking for something to serve with your Stir-fry? Try these recipes:
Spring Rolls with Three Dipping Sauces
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