Instant Pot Shredded Brisket with Onions and Peppers

Name: Instant Pot Shredded Brisket with Onions and Peppers
Prep time: 20 min
Cook time: 480 min
Total time: 500 min
Ingredients: 3 tablespoons minced chipotle peppers in adobo sauce; 1 tablespoon adobo sauce; 2 tablespoons extra-virgin olive oil; 1 tablespoon honey; 2 teaspoons ground cumin; 2 teaspoons kosher salt; 1/2 teaspoon freshly ground black pepper; 1 1/2 pounds brisket -- trimmed; 2 medium yellow onions (peeled and sliced); 2 red bell peppers (stemmed, seeded, and sliced); 1/3 cup beef stock

by laurabonicelli | Main Dish, Meat | 0 comments

Instant Pot Shredded Brisket with Onions and Peppers

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