American

Apple Chicken Salad with Cilantro Curry Lime Vinaigrette

Name: Apple Chicken Salad with Cilantro Curry Lime Vinaigrette
Prep time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 2 cups cubed cooked chicken breast; 1 red apple (such as Fugi or Braeburn -- cored and diced); 1/2 cup thinly sliced celery; 1/4 cup minced shallot; 1 zested lime; 2 tablespoons fresh lime juice; 2 tablespoons white wine vinegar; 1 teaspoon curry powder; 2 tablespoons minced cilantro; 3/4 teaspoon Kosher salt

Apple Chicken Salad with Cilantro Curry Lime Vinaigrette is a lovely lunch salad and makes a crunchy and tasty light dinner.

By Chef Laura Bonicelli

lime zestred onion

Prep Time

15 min

Cook Time

—

Total Time

25 min

Servings

4 servings

Ingredients

2 cupscubed cooked chicken breast
1 red apple (such as Fugi or Braeburn -- cored and diced)
1/2 cupthinly sliced celery
1/4 cupminced shallot

dressing

1 zested lime
2 tablespoonsfresh lime juice
2 tablespoonswhite wine vinegar
1 teaspooncurry powder
2 tablespoonsminced cilantro
3/4 teaspoonKosher salt

Instructions

1
Combine chicken, apple, celery, and shallot in a medium-sized bowl.
2
To make the dressing, whisk the zest, lime juice, vinegar, curry powder, cilantro, and Kosher salt in a small bowl.
3
Pour the dressing over the chicken mixture. Toss to combine. Let the mixture sit for 10 minutes, stirring several times. Divide between four plates and serve.

Chef's Notes

The salad's flavor benefits from sitting for a short time.

Nutrition (per serving)

157

Calories

22g

Protein

10g

Carbs

Fat

Fiber

501mg

Sodium