Maple Basil Vinaigrette
American

Maple Basil Vinaigrette

A sweet, tangy dressing that makes a delicious salad dressing or marinade for white beans.

By Chef Laura Bonicelli

Dijonred onion

Prep Time

10 min

Cook Time

—

Total Time

10 min

Servings

16 servings

Ingredients

  • 1 tablespoonchopped red onion
  • 1/4 cupapple cider vinegar
  • 1 teaspoonDijon mustard
  • 1 teaspoonkosher salt
  • 1/4 cupreal maple syrup
  • 1/4 cupchopped fresh basil
  • 1 cupcanola oil

Nutrition Facts

Per Serving (serves 16 servings)

Calories139
Total Fat14g
Sodium150mg
Total Carbohydrates4g
Dietary Fiber1g
Sugars3g
Protein1g

* Nutritional information is estimated and may vary based on specific ingredients and preparation methods.

Instructions

  1. 1

    Combine all dressing ingredients using an immersion blender.

  2. 2

    Store in an airtight container for up to 2 weeks.