Bonicelli Cooking Club
RecipesCoursesIn-Person ClassesPodcastNewsletterShopAboutContact
Recipes/Berry Peach Cup
Berry Peach Cup
American

Berry Peach Cup

Sweet, juicy peaches mingle with tart raspberries and plump blueberries in this vibrant summer cup. The perfect balance of flavors makes it an ideal light ending to a leisurely brunch or a refreshing afternoon treat when the fruit is at its peak.

By Chef Laura Bonicelli

blueberriespeachesstrawberries

Prep Time

5 min

Cook Time

—

Total Time

5 min

Servings

1 servings

Ingredients

  • 3/4 cupraspberries
  • 1/2 cupblueberries
  • 1 peach (sliced)

Nutrition Facts

Per Serving (serves 1 servings)

Calories147
Total Fat1g
Sodium2mg
Total Carbohydrates36g
Dietary Fiber10g
Sugars24g
Protein3g

* Nutritional information is estimated and may vary based on specific ingredients and preparation methods.

Instructions

  1. 1

    Toss the berries with the sliced peach and serve.

Bonicelli Cooking Club

Minneapolis, Minnesota

Explore

RecipesCoursesIn-Person ClassesPodcastPodcast GuestsNewsletterShop

Connect

About Chef LauraContact

Legal

Privacy PolicyTerms of ServiceCookie PolicyRefund Policy

Newsletter

Join the table to get the 3-Day Pantry Reset guide plus my weekly Substack letters, recipes, and podcast episodes.

© 2026 Bonicelli Cooking Club. All rights reserved.