American

Blackened Seasoning

Name: Blackened Seasoning
Yield: 4 servings
Ingredients: 1 tablespoon paprika; 1 teaspoon ground cumin; 1 teaspoon dried oregano; 3/4 teaspoon sugar; 3/4 teaspoon garlic powder; 1/2 teaspoon salt; 1/2 teaspoon dried thyme; 1/4 teaspoon ground red pepper

Smoky paprika and fiery red pepper blend with earthy cumin and thyme in this bold spice mixture that transforms any protein into something extraordinary. I reach for this blend whenever I want to add serious heat and depth to fish, chicken, or shrimp.

By Chef Laura Bonicelli

cuminoregano

Prep Time

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Cook Time

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Total Time

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Servings

4 servings

Ingredients

1 tablespoonpaprika
1 teaspoonground cumin
1 teaspoondried oregano
3/4 teaspoonsugar
3/4 teaspoongarlic powder
1/2 teaspoonsalt
1/2 teaspoondried thyme
1/4 teaspoonground red pepper

Nutrition Facts

Per Serving (serves 4 servings)

Calories14

Total Fat0g

Sodium293mg

Total Carbohydrates3g

Dietary Fiber1g

Sugars1g

Protein1g

* Nutritional information is estimated and may vary based on specific ingredients and preparation methods.

Instructions

1
Combine all ingredients. Store in a sealed container for up to 4 months.