Greek

Greek Salad Sandwich

Name: Greek Salad Sandwich
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 1 tablespoon lemon juice; 2 tablespoons extra-virgin olive oil; 1 clove garlic (minced); 1/4 teaspoon dried Greek oregano; 1 cup salad greens; 2 tablespoons diced tomato; 2 tablespoons crumbled feta cheese; 3 tablespoons hummus; 1 piece naan or pita (halved)

I think the hummus makes this sandwich unique. It's wonderful if you warm the naan first in the oven or pop it into the microwave for 30 to 40 seconds

By Chef Laura Bonicelli

fetahummusnaanoreganopepitas

Prep Time

15 min

Cook Time

—

Total Time

15 min

Servings

2 servings

Ingredients

1 tablespoonlemon juice
2 tablespoonsextra-virgin olive oil
1 clovegarlic (minced)
1/4 teaspoondried Greek oregano
1 cupsalad greens
2 tablespoonsdiced tomato
2 tablespoonscrumbled feta cheese
3 tablespoonshummus
1 piecenaan or pita (halved)

Nutrition Facts

Per Serving (serves 2 servings)

Calories400

Total Fat25g

Cholesterol20mg

Sodium700mg

Total Carbohydrates35g

Dietary Fiber2g

Sugars3g

Protein9g

* Nutritional information is estimated and may vary based on specific ingredients and preparation methods.

Instructions

1
Whisk together the lemon juice, oil, garlic, and oregano in a medium-sized bowl. Toss in the greens, tomato, and feta.
2
Spread the hummus over each piece of the naan and top with the salad.