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Recipes/Grilled Turkey and Cheese
Grilled Turkey and Cheese
American

Grilled Turkey and Cheese

A Grilled Turkey and Cheese sandwich is sandwich comfort food. The added spinach wilts as you cook the sandwich.

By Chef Laura Bonicelli

mayonnaisespinachSwiss cheese

Prep Time

15 min

Cook Time

10 min

Total Time

25 min

Servings

4 servings

Ingredients

  • 8 sliceswhole wheat bread
  • 4 tablespoonsmayonnaise
  • 8 slicesthinly sliced turkey breast (can use ham)
  • 8 slicesSwiss cheese
  • 2 cupsbaby spinach

Instructions

  1. 1

    Layer four slices of bread with 1 tablespoon of mayo, 2 slices of turkey, 2 slices of cheese, and 1/2 cup spinach.

  2. 2

    Heat a large skillet over medium-high heat. Coat the sandwiches with cooking spray; add to the pan.

  3. 3

    Cook for 2 to 3 minutes on each side, until well browned and the cheese melts. Serve immediately.

Nutrition (per serving)

330

Calories

21g

Protein

27g

Carbs

15g

Fat

4g

Fiber

647mg

Sodium

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Minneapolis, Minnesota

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