Bonicelli Cooking Club
RecipesCoursesIn-Person ClassesPodcastNewsletterShopAboutContact
Recipes/North Carolina Rub
North Carolina Rub
American

North Carolina Rub

By Chef Laura Bonicelli

chili powdercumin

Prep Time

—

Cook Time

—

Total Time

—

Servings

4 servings

Ingredients

  • 1/4 cupchili powder
  • 1/2 cupbrown sugar
  • 1/2 cupkosher salt
  • 1/2 cupfreshly ground black pepper
  • 1/4 cupdried mustard
  • 1/4 cupground cumin
  • 1/8 cuponion powder
  • 1 Tbsp.ground red pepper

Nutrition Facts

Per Serving (serves 4 servings)

Calories301
Total Fat7g
Saturated Fat1g
Sodium14602mg
Total Carbohydrates64g
Dietary Fiber16g
Sugars29g
Protein9g

* Nutritional information is estimated and may vary based on specific ingredients and preparation methods.

Instructions

  1. 1

    Combine all ingredients. Store in an airtight container in a cool, dry, and dark place.

Bonicelli Cooking Club

Minneapolis, Minnesota

Explore

RecipesCoursesIn-Person ClassesPodcastNewsletterShop

Connect

About Chef LauraContact

Legal

Privacy PolicyTerms of ServiceCookie PolicyRefund Policy

Newsletter

Recipes, tips & class updates in your inbox.

Visit Newsletter

© 2026 Bonicelli Cooking Club. All rights reserved.