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Recipes/Red Wine Vinegar Sugar Scrub
Red Wine Vinegar Sugar Scrub

Red Wine Vinegar Sugar Scrub

Face and Body Scrub

By Chef Laura Bonicelli

Prep Time

5 min

Cook Time

—

Total Time

5 min

Servings

4 servings

Ingredients

  • 3/4 cuporganic sugar or brown sugar
  • 1/4 cuporganic coconut oil ( soften and stir to smooth consistency)
  • 2 tablespoonshoney
  • 2 tablespoonsred wine vinegar

Nutrition Facts

Per Serving (serves 4 servings)

Calories304
Total Fat14g
Saturated Fat11g
Sodium13mg
Total Carbohydrates49g
Sugars49g

* Nutritional information is estimated and may vary based on specific ingredients and preparation methods.

Instructions

  1. 1

    Stir all ingredients together. Store in a glass jar with a lid in the refrigerator.

  2. 2

    Rub on your skin, gently, to exfoliate and moisturize. Avoid the eye area. Rinse with warm water.

Chef's Notes

Keep in the refrigerator for up to a month. I let it come to room temperature before using. I use Kirkland (Costco) brand Organic Coconut Oil and Organic sugar.

Bonicelli Cooking Club

Minneapolis, Minnesota

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