Buy One Annual Membership Gift One – for free!
Before the price increases on January 1, 2022
This offer ends at midnight on November 29th, 2021 CST
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Is there someone in your life that want’s to be a better cook? Do you want to be a better cook?
Now, you can do both – for the price of one membership!
Finding the right gift can be difficult, especially if you want to find something with a lasting positive impact on someone’s life. And who doesn’t want to do that? In a time when people seem to have plenty of “stuff,” we’re all still inundated with ads from every kind of retailer imaginable. If you think it’s time to skip the stuff; a culinary experience is just the ticket, especially an experience that lasts for a whole year, with endless opportunities to participate. The cooking club has hundreds of lessons to learn from (no matter what level of cook you are). With regular interactive cooking experiences, a vast and growing recipe library of fool-proof delicious recipes, and personal access to a chef and community that loves to share information, the Bonicelli cooking club is a beautiful gift!
Another benefit to joining now, with this “Buy one Gift One” offer, is that you also get to enjoy membership. You can participate by yourself, or with the special person, you give the membership. The cooking club is quickly evolving and growing. 2022 is going to be a great year! Join us and gift a friend or family member!
One last benefit I’d like to mention. Joining now locks in your renewal rate. Our pricing will increase on January 1st, 2022. If you buy the Bogo now, you will be grandfathered in at this current rate as long as you stay a member of the club.
Join the club now and get the BOGO! We’d love to have you (both of you)!
Chef Laura
Chef Laura Bonicelli is the chef/owner of Bonicelli Cooking Club and serves as the market chef for the Minneapolis Farmers Market (one of America’s largest farmers markets.) She is known for her love, support, and advocating of local, organic, and wellsourced food, as well as her expertise in navigating dietary preferences and issues. With over 13 years of professional cooking experience with her meal delivery and catering business and restaurant, Chef Laura founded Bonicelli Cooking Club in 2018. She brings professional cooking techniques and knowledge, great recipes, and inspiration to home cooks and food lovers everywhere. Her regular appearances on Twin Cities television stations and on Facebook live have enhanced her following. Chef Laura draws on her northern Italian heritage and her northern Minnesota roots to honor family culinary traditions. She has written thousands of recipes and is publishing her first cookbook in the spring of 2022.
Here’s what people are saying about the club
the very first class changed everything for me
I struggled with cooking. I found it stressful and I just didn’t like it – especially the mess I’d have clean up. The very first class in “The Basics,” “Mise en Place,” changed everything for me. Now I’m the family cook!
greatly improved my approach and skills
Retirement has given me time to focus on my health and hobbies. I’ve always loved cooking, but learning the basics from the perspective of a professional chef has greatly improved my approach and skills.
“The Basics of Cooking” has built my confidence
I never thought about cooking until I had my daughter. But, I didn’t know where to start. The “Basics of Cooking” has built my confidence. I now feel like I have a great base to build on. There are so many great recipes in the course!
All-access
one year cooking club membership BOGO- both memberships are identical with full access to all content and activities
- access to a library with hundreds of video lessons
- access to new lessons, videos, and no-fail recipes with beautiful images (many with demo videos) as soon as they are uploaded
- weekly members-only newsletter with updates, tips, and resources
- a personal Zoom introduction call with Chef Bonicelli to create a personal journey with the cooking club classes
- a searchable, categorized “Recipe Library” with hundreds of original recipes that are exclusive to cooking club members
- a personal private recipe box, “my recipes,” where you can build collections, menus, scale recipes, and create shopping lists using all of the recipes within the site
- weekly member-only menus to add to your recipe box
- weekly live-cooking webinars with Chef Bonicelli
- weekly office hours with Chef Bonicelli
- quarterly member celebrations
- first Wednesday food-related book club meetings
- cancel renewal anytime
Unlock the club for you and someone you care about. Have access to hundreds of lessons and recipes, + more with Membership!
Here’s what members say:
One of the biggest benefits of the Bonicelli Cooking Club membership is the access to the free instructional webinars along with a vast library of informative videos. Chef Bonicelli helps to demystify and simplify some of the more intimidating culinary techniques (from croissants to handmade pasta) with her step-by-step instruction, companion videos, and detailed recipes. The recipes are creative, healthy and delicious, and the Cooking Club classes and videos are not only professionally produced, but also entertaining. I really appreciate the interactive opportunities – the ability to cook along, including asking questions in real time during the webinars or even post-class zoom sessions where members can receive additional tips. I have particularly enjoyed the live member classes during these isolating times. It’s like enjoying a fun night out with friends, all from the comfort of your own kitchen. Brava, Chef…and Grazie!
I have a crazy schedule. I joined the club for the Holiday Survival Tool Kit to help me navigate the season. Not only did I go through that course, I also went through the entire Basics course and now I’m hooked on the 28-Day reset. I can’t wait to start Baking Basics!
I love the club! I joined in the beginning and have attended almost every single weekly webinar. That’s my favorite part – but also – I go back to “The Basics” course all the time. I can never remember how to cut up a chicken – it’s all right there for me.
One of my biggest concerns was that the information would be too advanced for me – or not advanced enough. I think Chef Laura is correct. If you love food – you belong here. I have built on my skills and am cooking at a much higher level.
Learn to:
Shop Better
Learn to plan and buy the best sustainable, local, and well-sourced ingredients. Master ways to ways to waste less and save money by using what you buy effectively and efficiently.
Cook Better
Enhance your cooking experience and become an inspiration to others by learning new and vetted culinary methods, techniques, and recipes.
Eat Better
Elevate your diet and improve your health by cooking at home easily and confidently. Learn how to avoid highly-processed foods, preservatives, additives, and toxins.
Live Better
Make food and a healthy lifestyle the center of your family and community. Create and recreate your family's traditions.
Here’s How:
Hundreds of Video Lessons
We include video with every lesson. Cooking is so much easier if you can see exactly what the technique is and what the final product should look like.
Recipes and Downloads
We have an arsenal of recipes and information that we share lesson after lesson. It's all on the site for you - searchable and accessable.
Bi-weekly Lessons
We add to our lesson library on an ongoing basis. We say "every other week," but frequently it's weekly and sometimes more.
Interaction
We love to stay in touch with weekly live webinars, Zoom office hours, local live-cooking events, and bi-weekly Mindful Mediterranean Zoom calls when in session.
Are you ready to give the gift of cooking?
Are you ready to become the cook you’ve always wanted to be?
All-access
one year cooking club membership BOGO- both memberships are identical with full access to all content and activities
- access to a library with hundreds of video lessons
- access to new lessons, videos, and no-fail recipes with beautiful images (many with demo videos) as soon as they are uploaded
- weekly members-only newsletter with updates, tips, and resources
- a personal Zoom introduction call with Chef Bonicelli to create a personal journey with the cooking club classes
- a searchable, categorized “Recipe Library” with hundreds of original recipes that are exclusive to cooking club members
- a personal private recipe box, “my recipes,” where you can build collections, menus, scale recipes, and create shopping lists using all of the recipes within the site
- weekly member-only menus to add to your recipe box
- weekly live-cooking webinars with Chef Bonicelli
- weekly office hours with Chef Bonicelli
- quarterly member celebrations
- first Wednesday food-related book club meetings
- cancel renewal anytime
FAQ’S
How does the gift membership work?
After you purchase a membership, we’ll send you a printable gift certificate with a coupon code. You will email this (or print it) to give. Once the giftee logs into the site and uses the code, they will have access. The giftee membership will expire one year after they create their account.
How often is new content uploaded
New content is uploaded biweekly?
How many lessons are in each class?
The classes contain as many lessons as are necessary to cover a subject. Generally, they range for 4 to 10 lessons per class.
What if I can't attend a live webinar?
All live content is recorded and uploaded in to the membership.
How long are the lessons?
All lessons are usually under 30 minutes.
Do I have to watch lesson in order?
Lessons are designed to be watched in order, but you can always jump around and repeat lessons if you want to.
What if I need to cancel?
You can cancel your membership at any time. All content is available for paying members, so it’s all here – waiting for you – when you rejoin. Aside from access to content, on-going membership includes live-webinars, office hours, and immediate access to new content.
What if I have questions, problems, or don't understand something?
Members can always chat, email, through the website. Office hours are weekly for members and a great place to discuss any issues personally with me!
100% Satisfaction Guarantee for 7 -Days
Spend some time with the cooking club. If it’s not for you, we’ll refund your money – in full – no questions asked.