Blog » Bonicelli Cooking Club

Tangy Fermented Red Salsa and Cucumber (Pickles)

Tangy Fermented Red Salsa and Cucumber (Pickles)

by laurabonicelli | Jul 14, 2022 | Sauces and Dressings

Sheet-Pan Chickpeas with Feta, Tomatoes, and Lemon

Sheet-Pan Chickpeas with Feta, Tomatoes, and Lemon

by laurabonicelli | Nov 17, 2022 | Starters

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Casarecce Pasta with Eggplant Sauce, Green Beans, and Ricotta

Casarecce Pasta with Eggplant Sauce, Green Beans, and Ricotta

by laurabonicelli | Nov 4, 2022 | Main Dish, Pasta-Pizza-Risotto, Vegetarian

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Chicken Cutlets with Sun-dried Tomato Cream Sauce over Angel Zucchini pasta

Chicken Cutlets with Sun-dried Tomato Cream Sauce over Angel Zucchini pasta

by laurabonicelli | Nov 3, 2022 | Main Dish, Poultry, Snacks

Pumpkin Cake Bars with Cream Cheese Frosting

Pumpkin Cake Bars with Cream Cheese Frosting

by laurabonicelli | Oct 28, 2022 | Dessert, Snacks

Greek Turkey Meatballs with Quinoa Pilaf and Tzatziki

Greek Turkey Meatballs with Quinoa Pilaf and Tzatziki

by laurabonicelli | Sep 25, 2022 | Main Dish, Poultry

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Balsamic Braised Beef with Horseradish Mashed Potatoes

Balsamic Braised Beef with Horseradish Mashed Potatoes

by laurabonicelli | Sep 7, 2022 | Main Dish, Meat

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Pâte à Choux for Gougëres, Profiteroles, Cream Puffs

Pâte à Choux for Gougëres, Profiteroles, Cream Puffs

by laurabonicelli | Sep 7, 2022 | Bread, Snacks, Starters

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Rosemary Rye Sourdough-Discard Crackers

Rosemary Rye Sourdough-Discard Crackers

by laurabonicelli | Sep 7, 2022 | Bread, Snacks, Starters

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Sourdough-Discard Biscuits

Sourdough-Discard Biscuits

by laurabonicelli | Sep 7, 2022 | Bread

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Lemon Roasted Chicken with Herbs and Vegetables

Lemon Roasted Chicken with Herbs and Vegetables

by laurabonicelli | Sep 7, 2022 | Main Dish, Poultry

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