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Eggplant Parmesan

Eggplant Parmesan

Take me to the lesson... Eggplant Parmesan My Eggplant Parmesan recipe skips the heavy breading and frying. It features the eggplant with fresh mozzarella and a terrific sauce. 4 cups basic tomato sauce -- (see recipe "Silver Linings Week 2")=====1/4 cup extra-virgin...

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Asparagus Tart

Asparagus Tart

Take me to the recipe... Asparagus Tart This Asparagus Tart is a showy appetizer that features the simplicity and beauty of fresh asparagus. 1 frozen puff pastry sheet (I prefer DuFours - made with all butter)2 cups grated Gruyëre or Emmentaler cheese (roughly 6...

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Curry Powder

Curry Powder

Take me to the lesson... Curry Powder 2 tablespoons whole cumin seeds2 tablespoons whole cardamom seeds2 tablespoons whole coriander seeds=====1/4 cup ground turmeric1 tablespoon ground dry mustard1 teaspoon ground cayenne1 teaspoon ground ginger In a dry medium-sized...

Italian Seasoning

Italian Seasoning

Take me to the lesson... Italian Seasoning 2 tablespoons dried basil2 tablespoons dried oregano1 tablespoon dried rosemary1 tablespoon dried parsley1 tablespoon dried thyme1 tablespoon red pepper flakes1 teaspoon garlic powder Combine all ingredients and store in an...

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