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Sweet Pea Ricotta Bruschetta

Sweet Pea Ricotta Bruschetta

By: Chef Laura Bonicelli Sweet Pea Ricotta Bruschetta is bright, minty, and delicious. Sweet Pea Bruschetta is a unique appetizer that will become a springtime favorite.Sweet Pea Ricotta Bruschetta!I love peas. I buy snap peas by the bushel in the spring, and they are...

Rhubarb Cardamom Scones

Rhubarb Cardamom Scones

By: Chef Laura Bonicelli Cardamom's distinctive aroma is right up there with cinnamon when it comes to comfort baking. Rhubarb Cardamom Scones will be a seasonal baking favorite for years to come! Rhubarb Ginger Marmalade is the perfect accompaniment. Rhubarb and...

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Rhubarb Cardamom Scones

Rhubarb Cardamom Scones

By: Chef Laura Bonicelli Cardamom's distinctive aroma is right up there with cinnamon when it comes to comfort baking. Rhubarb Cardamom Scones will be a seasonal baking favorite for years to come! Rhubarb Ginger Marmalade is the perfect accompaniment. Rhubarb and...

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Roasted Berry Pavlova

Roasted Berry Pavlova

A pavlova is a meringue-based dessert named after the Russian ballerina Anna Pavlova.  The meringue is crisp on the outside and marshmallow-like on the inside.  I top it with a whipped cream laced with lemon curd.  Then a layer of roasted berries and finally, a layer...

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Raspberry Galette

Raspberry Galette

By: Chef Laura Bonicelli A galette is a rustic pie that can be sweet or savory. This simple crust recipe is perfect for either.  These are wonderful to make with children as an introduction to piemaking.  If you're using ripe berries, drain them before adding them to...

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Rhubarb Cardamom Scones

Rhubarb Cardamom Scones

By: Chef Laura Bonicelli Cardamom's distinctive aroma is right up there with cinnamon when it comes to comfort baking. Rhubarb Cardamom Scones will be a seasonal baking favorite for years to come! Rhubarb Ginger Marmalade is the perfect accompaniment. Rhubarb and...

Basque Gazpacho

Basque Gazpacho

Traditional recipes always inspire me: Gazpacho and a beautiful trip to San Sebastian in Northern Spain brought this one forth. You can taste every ingredient because the formula is uncomplicated and direct. Every vegetable (fruit) is available fresh from the farmer's...

Grilled Eggplant and Cauliflower Caponata

Grilled Eggplant and Cauliflower Caponata

There are numerous versions of the typical Sicilian eggplant dish. Some add olives, pine nuts, even raisins. Grilling the Eggplant and Cauliflower lends my caponata a smokey flavor with a little sweetness from the sugar and red wine vinegar to my Grilled Eggplant and...

en papillote

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