Recipes and More
No Results Found
The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.
New
Butternut Squash and Spinach Lasagna
Take me to the lesson... Butternut Squash and Spinach Lasagna Butternut Squash and Spinach Lasagna is a wonderful vegetarian and gluten-free option for a hearty main-dish lasagna. 1 tablespoon extra-virgin olive oil3 cups finely diced red onion4 large garlic cloves...
Italian Sausage Lasagna
Take me to the lesson... Italian Sausage Lasagna This is my signature Italian Sausage Lasagna that everyone loves. The sauce is a standalone pasta sauce. 1 pound sweet Italian sausage3/4 pound lean ground beef3/4 cup minced onion3 cloves garlic (minced)1 28- ounce can...
Chili Chickpeas
Take me to the lesson... Chili Chickpeas Chili Chickpeas are spicy, salty, and vinegary. They make a perfect mid-afternoon snack. canola cooking spray1 15- ounce can chickpeas -- drained and rinsed=====1 tablespoon rice wine vinegar1/2 teaspoon chili powder1/2...
Popular
Thai Red Curry Paste
Take me to the lesson... Thai Red Curry Paste food processorspice grinder 18 dried Thai red chili peppers -- seeded and halved=====4 teaspoons coriander seeds1 teaspoon whole black peppercorns2 fresh lemongrass stalks=====4 teaspoons galangal or ginger root -- peeled...
Thai Red Curry with Basil, Chicken, Peppers, and Mushrooms
Take me to the lesson... Thai Red Curry with Basil, Chicken, Peppers, and Mushrooms Everyone loves curry for a delicious weeknight meal. This recipe has lots of flavor, color, and a bit of background heat. 1/4 cup red curry paste2 15- ounce cans coconut cream=====1/2...