Porchetta-Seasoned Pork Chops with Chestnut and Potato Dressing

Name: Porchetta-Seasoned Pork Chops with Chestnut and Potato Dressing
Prep time: 20 min
Cook time: 35 min
Total time: 235 min
Ingredients: 2 teaspoons fennel seeds; 2 teaspoons celery flakes; 2 teaspoons dried oregano; 2 teaspoons black pepper; 1 teaspoon onion powder; 1 teaspoon garlic powder; 2 teaspoons parsley flakes; 2 teaspoons rosemary; 2 teaspoons dried sage; 2 teaspoons Kosher salt; 2 teaspoons dried basil; 4 bone-in pork chops (1 1/4 " thick); 1 pound yellow potatoes; 2 tablespoons extra-virgin olive oil; 1 8 ounce jar roasted shelled chestnuts (draing, or vacuum packed); Kosher salt and freshly ground black pepper; 2 tablespoons red wine vinegar; 2 tablespoons extra-virgin olive oil; freshly ground black pepper; 2 tablespoons honey

by laurabonicelli | Main Dish, Meat | 0 comments

Porchetta-Seasoned Pork Chops with Chestnut and Potato Dressing

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