Sheet Pan Parmesan Chicken with Broccoli and Yams

Name: Sheet Pan Parmesan Chicken with Broccoli and Yams
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Ingredients: 1 whole chicken -- cut into 4 pieces (cut into 4 pieces, breasts, thighs with drumsticks); 1 tablespoons fresh lemon juice; 1/2 teaspoon Kosher salt; 1/2 teaspoon poultry seasoning; 1/2 teaspoon garlic powder; 1/4 teaspoon freshly ground black pepper; 2 large eggs -- beaten; 1 1/2 cups panko; 1/2 cup grated Parmesan cheese; 1 teaspoons dried oregano; 1 teaspoons dried basil; 2 garnet yams -- each cut into 8 wedges; 2 tablespoons extra-virgin olive oil; 1/2 teaspoon paprika; 1/2 teaspoon chili powder; 1/2 teaspoon garlic powder; 1/2 teaspoon Kosher salt; 7 cups broccoli florets and peeled stems -- cut into 1-inch pieces; 1 tablespoons extra-virgin olive oil; 1.2 teaspoon Kosher salt; 2 cloves garlic -- minced; 1 whole lemon -- squeezed.; lemon wedges for garnish

by laurabonicelli | Main Dish, Poultry | 0 comments

Sheet Pan Parmesan Chicken with Broccoli and Yams

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