Cauliflower Fried Rice with Edamame

Name: Cauliflower Fried Rice with Edamame
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 medium-sized cauliflower (cut into small florets); canola cooking spray; 1 small yellow onion (finely chopped); 2 carrots (peeled and grated); 1 tablespoon finely grated ginger root; 1 cup frozen edamame (thawed); 2 eggs; 2 tablespoons reduced sodium tamari; 1 bunch green onion

by laurabonicelli | Brunch, Main Dish, Vegetarian | 0 comments

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Cauliflower Fried Rice with Edamame

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