Italian Wedding Soup

Name: Italian Wedding Soup
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1 small yellow onion -- grated; 1/4 cup minced Italian parsley; 1 clove garlic -- minced; 1 egg; 1 teaspoon Kosher salt; freshly ground pepper; 1/4 cup fresh white breadcrumbs; 1/2 cup finely grated Asiago cheese; 8 ounces ground veal; 8 ounces ground pork; 12 cups homemade chicken stock; 12 ounces baby spinach; 2 large eggs; 2 tablespoons grated Asiago; Kosher salt & pepper; grated Asiago

by laurabonicelli | Soup, Starters | 0 comments

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Italian Wedding Soup

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