Spicy Pork Tenderloin with Apples

Name: Spicy Pork Tenderloin with Apples
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1/2 teaspoon kosher salt; 1/4 teaspoon ground coriander; 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1 pound pork tenderloin (trimmed and cut into 12 pieces); 2 tablespoons salted butter; 1 tablespoon canola oil; 2 cups sliced tart apples (granny smith or braeburn work well); 1/3 cup thinly sliced shallot; 1/8 teaspoon kosher salt; 1/4 cup apple cider; 1 teaspoon fresh thyme leaves

by laurabonicelli | Main Dish, Meat | 0 comments

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Spicy Pork Tenderloin with Apples

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