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Torta Pasqua
by
laurabonicelli
|
Jan 4, 2023
|
Brunch
,
Main Dish
,
Meat
Whole-wheat Rye Sourdough Bread
by
laurabonicelli
|
Aug 28, 2022
|
Bread
Recent Posts
🍷 Coq au Vin – A Rustic French Classic with Rich, Wine-Infused Flavor
🍅 Smashed Cherry Tomato Sauce
Layered Greek Salad with Tuna – A Fresh, Flavor-Packed Meal Prep Winner
Easy Sausage Egg Muffins (High-Protein Breakfast)
Moroccan Chicken Tagine with Preserved Lemon, Capers, and Sun-Dried Tomatoes
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Leashon johnson
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Herb Roasted Turkey Breast
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Mushroom Fricassee with Casarecce and Parmesan Cream
Sarah Leighty
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Lemon Custard Rhubarb Cake
Christine Spano
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Thai Sea Scallops with Coconut Cream Sauce
laurabonicelli
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Thai Sea Scallops with Coconut Cream Sauce
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