In this premier episode of Bending the Spoon entrepreneur, teacher, and recipe writer (soon to be cookbook author), Chef Laura Bonicelli talks about her background and her love of and journey with food. This includes a major shift she made a few years ago that has greatly impacted her career and those around her and...
Attention all food lovers! My podcast Bending the Spoon is launching on the morning of Friday, October 28th. The first episode is called “except diet and exercise.” Join me! Chef Laura
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