Explore Chef Laura's collection of over 500 recipes. From quick weeknight dinners to impressive entertaining dishes, find your next favorite meal.
Showing 31 recipes
AsianA bright, fragrant curry built on the classic Thai foundation of green curry paste, coconut milk, and lime. The chicken gets a quick soy-and-flour coating that helps it brown and gives the sauce something to grip. Serve over jasmine or basmati rice.
AsianBright green snap peas take on a smoky char while staying perfectly crisp-tender, glazed with a sweet-salty miso coating that caramelizes beautifully on the grill. These make an irresistible appetizer for summer gatherings or an elegant side that bridges Asian flavors with backyard barb...
AsianFragrant kaffir lime leaves and lemongrass infuse this vibrant green broth with layers of citrusy heat and aromatic spice. The gentle fire from Thai chilies builds slowly, making each spoonful more warming than the last — exactly what you crave on a chilly evening.
AsianGolden grains of cauliflower rice sizzle and crisp in the pan, soaking up savory tamari and earthy miso until each bite delivers that perfect fried rice satisfaction. A brilliant weeknight dinner that transforms humble cauliflower into something deeply comforting and unexpectedly indulg...
AsianGolden cubes of tofu sizzle alongside fluffy cauliflower rice, perfumed with aromatic tamari and a whisper of fiery sambal. A satisfying weeknight dinner that proves plant-based cooking can be both nourishing and deeply flavorful, ready in under thirty minutes.
AmericanGolden-brown cubes with a satisfying chew, these tofu bites get their deep umami flavor from a double hit of tamari and miso. Perfect for snacking straight from the pan or tossing into grain bowls and salads for extra protein.
AsianGolden cubes of tofu nestle among vibrant green broccoli florets, all glossed in a savory-sweet tamari and oyster sauce glaze. This protein-packed stir-fry over nutty brown rice transforms simple weeknight cooking into something satisfying and nourishing.
AsianFragrant kaffir lime leaves and lemongrass perfume this silky coconut broth, while tender chicken and bright lime juice create the perfect balance of rich and refreshing. My go-to comfort bowl when I'm craving something both nourishing and exotic.
AsianNutty brown rice meets bright miso and ginger in this satisfying bowl that's both nourishing and deeply flavorful. The sweet crunch of red peppers and tender edamame creates beautiful contrast, making this my go-to when I crave something wholesome yet exciting.
AmericanTender strips of perfectly seasoned chicken nestled in crisp lettuce cups, brightened with tamari and a hint of sherry. A brilliant fusion that brings together the bold flavors of fajitas with the fresh, light appeal of Asian-style wraps.
AsianTender strips of beef and vibrant green broccoli tossed in a glossy, ginger-scented sauce that clings to every piece. This is my go-to weeknight dinner when I'm craving something satisfying but don't want to spend hours in the kitchen — it comes together in minutes but tastes like you o...
AsianFragrant green curry paste blooms in coconut cream, creating a silky, aromatic base that perfectly cradles tender shrimp. The bright pop of kaffir lime leaves and fresh lime juice makes this weeknight wonder feel like a special occasion dinner.
AsianGolden shrimp nestled in fluffy cauliflower rice, each grain glistening with aromatic toasted sesame oil and dotted with vibrant purple florets. A lighter take on takeout that satisfies those fried rice cravings without the heaviness, ideal for busy weeknights when you want something bo...
AsianGolden grains of cauliflower rice sizzle in the pan with bright green edamame and sweet carrots, filling your kitchen with the warm aroma of ginger and tamari. This wholesome, veggie-packed bowl delivers all the satisfaction of traditional fried rice while keeping things beautifully lig...
AmericanFresh ginger perfumes this silky udon bowl, where tender broccoli florets mingle with sweet leeks in a savory tamari broth. The black sesame seeds add a delightful crunch that makes this my go-to comfort meal when I crave something nourishing yet exciting.
AsianThe warm, nutty aroma of toasted cumin mingles with a fiery kick of chili as these emerald pods transform into an irresistible snack. Each bite delivers a satisfying pop of brightness, elevated by a delicate sprinkle of fleur de sel that makes them utterly addictive for game day or cock...
AmericanCrisp-tender broccoli and golden cashews tossed with silky angel hair pasta in a glossy hoisin-tamari sauce that clings to every strand. A satisfying weeknight dinner that brings together the best of Asian flavors with Italian comfort.
AmericanSmoky charred eggplant and earthy crimini mushrooms tossed with thick, chewy udon noodles in a glossy hoisin-tamari glaze. Fresh basil brightens every bite of this satisfying fusion bowl that bridges comfort food cravings with sophisticated flavors.
AsianGolden-brown tofu triangles sizzle with a glossy tamari-orange glaze that caramelizes beautifully on the grill. The bright, slightly spicy marinade with fresh ginger and sambal creates layers of flavor that make this humble protein absolutely irresistible alongside fragrant fried rice.
AsianSilky coconut milk mingles with sweet corn kernels and bright chives in this soul-warming pudding that tastes like summer in a bowl. The gentle heat from red pepper flakes and umami depth from fish sauce transform humble corn into something extraordinary — ideal for starting an intimate...
AsianGolden kernels of sweet corn float in silky coconut milk brightened with fresh lime and a whisper of heat from red pepper flakes. This soul-warming soup captures the essence of late summer corn season with an Asian-inspired twist that makes it perfect for both casual weeknight dinners a...
AsianSilky udon noodles tossed in a luscious peanut sauce brightened with fresh ginger and sesame oil. The perfect balance of creamy and tangy flavors makes this substantial salad ideal for warm evenings when you crave something satisfying yet refreshing.
AsianCrisp vegetables sizzle in a glossy tamari-miso glaze that balances sweet honey with a gentle kick of ginger and red pepper. My go-to weeknight dinner when the garden is overflowing and I crave something bright and satisfying.
AsianGolden grains of rice tossed with crisp vegetables and glossy with umami-rich miso glaze. The perfect marriage of comfort and sophistication, this vegetarian stunner transforms simple pantry staples into something extraordinary for busy weeknights.
AsianFragrant jasmine rice crowned with plump shrimp glazed in a silky peanut-curry sauce that strikes the perfect balance between creamy richness and bright heat. My go-to weeknight dinner when I'm craving something both nourishing and exotic without spending hours in the kitchen.
AsianTender chicken meets the satisfying pop of bright green edamame in this vibrant salad dressed with tamari and sesame oil. The perfect balance of protein and crunch makes it my go-to for light dinners when I want something both nourishing and exciting.
AsianRich, umami-deep broth perfumed with star anise and toasted sesame oil cradles chewy udon noodles and silky mushrooms. The marriage of earthy shiitake and delicate oyster mushrooms creates layers of flavor that make this my go-to comfort bowl when the weather turns cold.
AsianThe nutty aroma of toasted sesame oil mingles with tender soba noodles and crisp-tender broccoli in this satisfying weeknight dinner. Juicy chicken tenders and a savory tamari-based dressing make it a complete meal that comes together in under 30 minutes.
AsianCrisp rice paper wraps filled with fresh vegetables and herbs, paired with a rich peanut dipping sauce that balances sweet molasses with spicy sambal heat. These vibrant, gluten-free rolls make an ideal light dinner or elegant starter when you want something both nourishing and exciting.
AsianRich, nutty aromas fill the kitchen as creamy peanut butter meets the bright tang of rice vinegar and the deep warmth of sesame oil. This silky sauce transforms simple grilled vegetables or noodles into something extraordinary, with just enough heat from sambal to awaken your palate.
AsianRich, glossy, and deeply savory with hints of sweetness from molasses and a gentle heat that builds with each taste. My gluten-free version of this classic Chinese sauce transforms simple stir-fries into restaurant-worthy meals and makes an incredible glaze for grilled meats or roasted ...