Mediterranean Stuffed Eggplant

Mediterranean Stuffed Eggplant

By: Chef Laura Bonicelli Mediterranean Stuffed Eggplant has the familiar flavors of the Mediterranean baked into a delicious eggplant shell. Buy your eggplant at your favorite Farmers Market!  About Mediterranean Stuffed Eggplant I am an eggplant lover. Unfortunately,...
Lemony Green Beans with Herbs

Lemony Green Beans with Herbs

By: Chef Laura Bonicelli Lemony Green Beans with Radishes and herbs is a beautiful and unexpected side dish, adding color and crunch to any menu. This recipe works well with green or yellow beans and haricot verts. Buy your beans and radishes at your favorite Farmers...
Herbed Ricotta Stuffed Zucchini

Herbed Ricotta Stuffed Zucchini

By: Chef Laura Bonicelli   Herbed Ricotta Stuffed Zucchini is a perfect candidate for a vegetarian main dish and can be a delightful side dish.  I use Italian parsley, oregano, mint in the ricotta mixture, and zesty pecorino cheese to add to the distinctive...
Mexican Sweet Corn

Mexican Sweet Corn

By: Chef Laura Bonicelli Spicy Mexican Sweet Corn is a special occasion summer treat in my house. Grill the corn, don’t grill the corn, it doesn’t matter. It’s always delicious. Buy your corn at your favorite Farmers Market!  About Mexican Sweet Corn...
en papillote

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