By: Chef Laura Bonicelli
My Mexican Farro Bowl is a Fusion of the nutrient-rich grain farro and bold traditional Mexican flavors.
The Nutritional Powerhouse Base
🌶️🍯🌿🇲🇽 The foundation of this dish is farro, an ancient grain known for its chewy texture and nutritional benefits. Farro acts as a sponge, soaking up the tangy lime juice and ancho chili, while providing a satisfying bite that’s both nutrient-rich and flavorful.
Textures and Tastes:
Each vegetable in this bowl contributes to a rich variety of tastes and textures. Roasted eggplant, bell peppers, zucchini, and squash offer a sweet contrast to the dish, each adding a unique flavor and boosting the bowl’s visual appeal.
The Art of Dressing:
The ancho chili powder introduces a smoky element, while the lime juice brightens the profile. The dressing, enhanced with honey and cilantro, is sweet and delicious.
A Topping of Cheese for Creamy Indulgence
Finishing the dish with a sprinkling of queso blanco or feta cheese adds a creamy, salty contrast. Each forkful is a satisfying eating experience.
Serving Up a Flavor Fiesta
Whether it’s for a dinner party or a casual family lunch, my Mexican Farro Bowl is a celebration of flavors. With its final drizzle of dressing and a sprinkle of fresh cilantro and cheese, it’s more than a meal—it’s a flavorful fiesta that honors the essence of Mexican cooking and the wholesome goodness of farro.
Buon Appetito!
If you want more recipes, Join The Club!!!
Looking for some other delicious recipes?
Thai Shrimp Rice Bowl with Peanut Sauce
Step by Step Instructions
More Recipes
Garlicky Crimini Mushrooms with Salsa Verde and Lemon Cauliflower Rice
Take me to the lesson... Garlicky Crimini Mushrooms with Salsa Verde and Lemon Broccoli Basmati Rice I keep this recipe handy in the summer. I usually throw the mushrooms in a grill basket and grill them directly over the coals =====rice=====1 cup brown basmati rice4...
Chicken and Grape Salad with Tofu Dijon Dressing
Take me to the lesson... Chicken and Grape Salad with Tofu Dijon Dressing Chicken and Grape Salad is an elegant luncheon salad. The dressing offsets the sweetness of the grapes with the kick of the Dijon and lemon =====dressing=====1/3 cup silken tofu1 teaspoon lemon...
Toasted Pecan Cauliflower Tacos with Pecan Romesco Sauce
Take me to the lesson... Toasted Pecan Cauliflower Tacos with Pecan Romesco Sauce I always make homemade corn tortillas when I make this recipe. They are easy and worth the effort. ===Romesco Sauce===3 medium-sized red bell peppers1 medium-sized tomato3/4 cup toasted...
Recent Comments